WHAT DO WE DO?
We transform products into ready-to-market foods, ensuring their compliance with the legal, health, and quality requirements of organizations such as SENASA, INAL, MERCOSUR, FDA, Codex Alimentarius, among others.
We identify, analyze, and develop the target market, complying with legal, customs, and trade regulations to achieve internationalization and sustained positioning over time.
HOW DO WE DO IT?
We offer an initial diagnostic to assess the current status of your project, identify opportunities for improvement, and detect potential risks or deviations. This allows us to fully understand your situation and define the best path to achieving your goal.

Initial Diagnostic
We define an action plan tailored to the specific needs of each client, considering both technical and regulatory requirements and the challenges of the national and international markets.

Personalized Action Plan
We support the implementation of the plan by providing ongoing technical support, practical tools, and management of key procedures and processes, ensuring concrete and sustainable results.

Implementation and Support
We monitor progress, evaluate results, and adjust strategies when necessary, promoting continuous improvement in quality management, regulatory compliance, and commercial performance.

Monitoring and Continuous Improvement
ABOUT US
We are a technical consulting firm specialized in providing comprehensive solutions to the food industry, combining technical expertise in food quality and food safety with in-depth knowledge of foreign trade. From quality management, food safety, and regulatory compliance for foreign trade to business development, we support companies in the food sector at every stage of the product development, validation, and legalization process, ensuring compliance with regulatory requirements in both domestic and international markets.

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